Botanical powder (green tea leaf powder) based on Camellia Sinensis Leaf Powder, functioning as a natural flavoring and green-coloring ingredient characteristic of green tea (matcha) for food and beverage products in matcha latte/RTD tea beverages, ice cream and frozen desserts, and bakery and pastry products formulations.
Matcha Powder
Camellia Sinensis Leaf Powder
Brief description
Applications & benefits
- Brand
- Naturalin
- Grade / Value
- Food grade
- Classification
- Botanical Powder (green tea leaf powder)
- Appearance
- Fine green powder
- Packaging
- 1 kg / 10 kg / 20 kg
- Certification
- Halal Certificate
What is Matcha Powder and what is it used for?
Botanical powder (green tea leaf powder) based on Camellia Sinensis Leaf Powder, functioning as a natural flavoring and green-coloring ingredient characteristic of green tea (matcha) for food and beverage products in matcha latte/RTD tea beverages, ice cream and frozen desserts, and bakery and pastry products formulations. Matcha Powder is supplied in Indonesia by PT Bahtera Adi Jaya.
What packaging sizes and minimum order apply to Matcha Powder?
Matcha Powder is available in 1 kg / 10 kg / 20 kg packaging. The minimum order follows that packaging unit; for regular high-volume requirements, our sales team can arrange a scheduled delivery plan.
Are COA, MSDS, and technical support documentation available?
Yes. Every shipment is accompanied by a Certificate of Analysis (COA) and Material Safety Data Sheet (MSDS/SDS) matching the production batch. For other regulatory documents (e.g. halal certification or special specifications), please contact our sales team.
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