A high-quality food additive that functions as an emulsifier and crumb softener.
Food and Beverages EMULSIFIERS
Nutrisoft 55
Mono- and Diglycerides of Fatty Acids
Food and Beverages 
Brief description
Applications & benefits
Very effective at delaying starch retrogradation, keeping bread soft for much longer
Requires a lower use level to achieve optimal crumb-softening effect
Produces stable overrun and prevents coarse ice-crystal formation, giving ice cream a creamy texture
Helps control amylose release in noodle and pasta products, so they do not stick together after boiling
Technical specifications
- Brand
- LDC
- Grade / Value
- Food grade
- Classification
- emulsifier
- Appearance
- White powder
- Packaging
- 25 kg
- Certification
- Halal Certificate
Frequently asked questions
What packaging sizes and minimum order apply to Nutrisoft 55?
Nutrisoft 55 is available in 25 kg packaging. The minimum order follows that packaging unit; for regular high-volume requirements, our sales team can arrange a scheduled delivery plan.
Are COA, MSDS, and technical support documentation available?
Yes. Every shipment is accompanied by a Certificate of Analysis (COA) and Material Safety Data Sheet (MSDS/SDS) matching the production batch. For other regulatory documents (e.g. halal certification or special specifications), please contact our sales team.
Request a quote
Fill out the form below, our sales team will contact you within 1 working day.
